The Fresno State Winery’s 2024 Graduate’s Reserve red wine blend is now available for graduation celebrations and gifts.
This limited edition reserve is a red wine blend of Barbera, Petite Sirah, Touriga and Mourvedre, which was specially blended by the winery’s two graduating student winemaking assistants, Shannon Dibble and John Wilson.
The cost is $12 per bottle and is available for purchase online and at the Fresno State Winery (2360 E. Barstow Ave.) weekdays between 9 a.m. to 3 p.m. or at the Gibson Farm Market (5368 N. Chestnut Ave.).
Fresno State students bottled 13 different wines this year at the nation’s largest and first bonded campus winery. The national leader among collegiate wineries has received over 300 awards in respected wine-tasting competitions and supports the Department of Viticulture and Enology.
